Caviar Grilled Oyster
Sparkling is a classic pairing, pouring the Segura Viudas tableside is quite a show with that beautiful bottle of Cava.
Segura Viudas Cava
Filet & Lobster Wellington
The best real pairing for both protiens is a Pinot Noir. It has to compliment both proteins and go with the wellington preparation of mushroom, herbs and the pastry.
Goldeneye is a premium Pinot Noir at a great price.
Goldeneye PN
Double Chocolate Mousse Cake
The best pairing is a dessert wine, and port goes well with chocolate.