Cured meats, local cheese, seasonal berries, accouterments
Cucumber, green apples, jalapeño, green onion, taro chips
Oven warmed, honey agave butter, bacon jam
Cucumber, dill cream
Smoked peach, calabrian chili jam, grilled sourdough
Pickled vegetables, whipped feta, truffle taro chips
1/2 dozen, cocktail, rosé mignonette, horseradish
Cocktail sauce, lemon, Audrey mustard
Seared tofu, spicy vegan crab, avocado, scallion, onion, apple, edamame, radish, sesame, warm riceCustom add-ons $1 each: fried eggs, jalapeño
dozen east coast oysters, jumbo poached shrimp, smoked salmon caviar bites, poached lobster tails, seasonal crudo
Crispy garlic, truffle ponzu, carrot strings
Bigeye tuna, avocado, edamame, radish, tamari, sesame, scallion, onion, warm riceCustom add-ins $1 each: fried egg, jalapeño
½ dozen east coast oysters, jumbo poached shrimp, lobster tail, seasonal crudo
PROTEIN ADD-ONS:GRILLED CHICKEN 10 | GRILLED SHRIMP 12 | ORA KING SALMON 17
Baby iceberg, red onion, blistered tomato, pecan wood smoked bacon, blue cheese crumble
Parmesan, capers, garlic crouton
Crispy prosciutto, hard boiled egg, baby tomato, avocado, red onion, blue cheese crumbles
Poached Maine lobster
Arugula, aged balsamic, candied almonds
Kale, shaved brussels sprouts, sliced strawberries, goat cheese, candied almonds
Butter lettuce, crispy quinoa, avocado, ginger vinaigrette
White American, butter lettuce, tomato, onion, dill pickle
Baby radish, cucumber salad, dill cream
Pickled golden raisins, crispy chickpeas, roasted carrot tahini
Grilled asparagus, bacon jam
Truffle butter, boursin mashed potatoes, broccolini
Boursin mashed potatoes, demi-glace
Seared rare, sesame crusted, crispy rice cake
Lemongrass, ginger, charred bok choy
Tuffle cheese, foie gras aioli, oyster mushrooms, arugula
Roasted tomato, fresh basil, parmesan
Boursin mashed potatoes, broccolini, lemon beurre blanc
Filet mignon, crimini mousse, prosciutto
Green goddess, snap peas, pistachio crumble
Fettuccine, maldon roasted tomatoes, arugula
Toasted brioche, truffle taro chips, drawn butter
Wild mushroom, parmesan, shaved truffle, arugula
Seasonal curated dishes inspired by the Executive Chef
Crumbled feta, fresh mint, citrus vinaigrette
Spicy mayo, toasted sesame, carrot & radish slaw
Seasonal curated dishes inspired by the executive chef
Cucumber watermelon radish salad, crispy garlic, shoyu mustard
Sugar snap peas, pancetta, lemon breadcrumbs
Charred spring onion, roasted fingerling potatoes, salsa verde
Bacon jam
Served with fries
Tomato sauce or butter